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Vahvli Taigen
Estland
Zutaten
200 gr Margarine
1 Glas Zucker
1 Glas Milch
2 Glas Mehl
3 Eier
Vanillezucker
Backpulver
Zubereitung
Alles mischen und gut rühren, im Waffeleisen backen
Rezept von Jolanda Keller, Estland 2008
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